Stevia World

Villars Maître Chocolatier is making waves with the launch of their “Dark 70% cocoa” bars, low in sugar.  As Villars’ manufacturing philosophy is not to use any artificial colourings or flavorings, the chocolate maker was immediately attracted by the first studies carried out in Switzerland on Rebaudioside-A made from the plant stevia. 
The company spent a [...]

Ogawa has recently developed a new natural flavor lineup Natural Stevia Optimizers, specifically for stevia-containing products. This lineup uses FDA GRAS approved natural flavor, is GMO-free and allergen-free, can be used in a variety of applications, and is available in liquid and powder forms.
Stevia has an unpleasant aftertaste and a slow sweet taste when compared [...]

We are pleased to share Dr. Richard Kraska’s detailed report on Stevia World Americas. The Atlanta conference attracted over 150 attendees from all over the world.   Participants included growers, processors and formulators sprinkled with scientists and consultants of various expertise. This report outlines some of the most important information and insights shared over the 2-day [...]

At the recently concluded Stevia World Americas conference in Atlanta, SPINS’ VP of Business Development Michael Movitz presented findings from the “Stevia and Other Natural Sweeteners” report, which was co-produced by SPINS and Mintel. The presentation was highly rated by participants for its latest market update and consumer insights.
What was apparent from Mr. Movitz’s presentation [...]

Stevia World Americas concluded on a high note with over 150 participants from 19 countries! The conference attracted participation from stevia growers, refiners, flavor co, food ingredient co, sugar & sweetener co, food & beverage co, nutraceuticals companies, investors and many more, offering a diverse range of views at the conference.
James (Jim) Kempland was one [...]

March 2010!
According to the buzz in the stevia industry, March 2010 is when the EFSA is going to announce their approval for Stevia’s consumption across the European Union. An announcement published on the EUSTAS website, stated that the findings of the EUSTAS safety review will be disseminated by the 1st quarter of 2010.
The size of [...]